BOTANA ALTATA

Callo de hacha, camarón cocido, camarón curtido en limón, callo de pescado, pulpo, caracol, abulón, pepino y cebolla con salsa de botana pirata. Mexican scallops, cooked shrimp, lime juice-marinated shrimp, lime and salt-cured fish, octopus, conch, abalone, cucumber and onion with botana pirata sauce.